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Recipe of Carlota Cremosa de Limón
Recipe

Carlota Cremosa de Limón

15 mins
30 mins
Low
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The cold dessert that everyone likes, anyone can do it, even children. Ideal for any season.
Learn more about Odette Terrazas

Ingredients

12 portions
  • 12 lemons, the juice
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 can Nestle media creama
  • 2 packages Marie biscuit

Preparation

Blend the half cream, the evaporated milk and the condensed milk so that they are incorporated, once mixed add the lemon juice and liquefy again so that a homogeneous mixture is made.
In a refractory form a layer of cookies to cover the background, bathe with the previous mixture and put back a layer of cookies. Repeat this step until the container is filled, ending with a layer of the creamy mixture.
Refrigerate for about 30 minutes, or if you prefer, freeze.

PRESENTATION

Garnish with mint leaves and a cherry.

TIPS

You can accompany it with cherry ice cream.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Victor Gaytan
29/01/2019 12:59:20
Exelente

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