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Recipe of Cherries and Agave Sorbet
Recipe

Cherries and Agave Sorbet

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With this recipe of cherry sorbet and agave I guarantee that you will impact everyone, it is a gourmet style sorbet that you will love.

Ingredients

6 portions
  • 200 grams cherries, Northwest, fresh
  • 300 grams ice
  • 20 milliliters agave honey
  • 20 grams raw sugar

Preparation

Bone the cherries.
In the blender, place the ice and crush until smooth.
Add cherries, agave honey, sugar and continue to liquefy.
Serve in glass for shot.

TIPS

If you wish, you can obtain a texture similar to that of the ice cream leaving for 2 hours in the freezer.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Anonymous
18/09/2013 21:49:52
muy sabrosa esta receta se me antojo.

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