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Recipe of Dessert of Cookies and Cream Cheese
Recipe

Dessert of Cookies and Cream Cheese

20 mins
Low
54
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This dessert is perfect to live and have a nice time since it is an easy and simple dessert to prepare, and what is better is very rich and it is not expensive to prepare it. Test it!
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Ingredients

8 portions
  • 2 packages Marie biscuit, can be 3 or more depends on the height you want
  • 1 can evaporated milk
  • 1 can condensed milk
  • 1 stick cream cheese
  • 1/2 cups lemon juice
  • jams, of the flavor you want

Preparation

Blend the cream cheese, the evaporated milk, the condensed milk and once it is liquefied, add the lemon juice little by little until obtaining the desired consistency (thickness).
In a mold distribute a little of the mixture at the base of the mold and then place the cookies, a little more mixture to cover them. Repeat this procedure until you get the height you want.
Put in the freezer for 2 to 4 hours until you can freeze properly.
Once frozen remove it, spread the marmalade and decorate with the fruit of your preference. It serves!

PRESENTATION

Serve a slice on a plate, you can accompany it with an organic edible flower.

TIPS

You can deamoldar the dessert and instead of using jam you can use chocolate and let freeze another half hour.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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