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Sara Salame

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Recipe of Kiwi Ice Pops
Recipe

Kiwi Ice Pops

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Delicious and nutritious ice pops! They are an ideal dessert for the diet and for diabetics!
Learn more about Sara Salame

Ingredients

10 portions
  • 500 milliliters Water
  • 5 envelopes Splenda
  • 7 kiwis, peeled

Preparation

The water, splenda and 5 kiwis are liquefied.
The mixture is placed in the pallet mold.
The remaining 2 kiwis are cut into slices and 2 slices are placed on each palette.
To each pallet put a stick of wood and get into the freezer.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
Lilian Arriola
25/01/2019 11:32:47
Excelente para darse un gustito
Anonymous
10/07/2015 14:36:30
ME ENCANTA EL KIWI RECOMENDADO TANTO A MI COMO A MI PADRE NOS GUSTA
Monserrat Ponce Aldrete
27/06/2014 19:38:15
PERFECTO También para quitar la ansiedad perfecto!! y delicioso!!

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