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Elda

Elda Avila
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Recipe

Lemon cream dessert

1h 50 mins
Low
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Delicious dessert of lemon cream, it is very quick to prepare, you have to try it. It is a healthy dessert ideal also for children.
Learn more about Elda Avila

Ingredients

6 portions
  • 3 lemons, well washed
  • 3 eggs
  • 450 grams greek yogurt
  • 100 grams sugar

Preparation

Scrape the lemons and reserve the scrape, squeeze them and also reserve the juice.
In a saucepan mix the juice of lemons, eggs and sugar stirring constantly with a balloon whisk until the mixture thickens. Add the scrape.
Strain this cream by passing it through a strainer, stirring with a wooden spoon, let cool.
Add the yoghurt and mix well.
Serve in 6 deep plates and put in the refrigerator for one hour.

PRESENTATION

It can be decorated with strips of lemon peel.

TIPS

You can use yellow lemons and it will have a nice color.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Carbohydrate, by difference
15.1
g
5.03%
Total lipid (fat)
4.6
g
7.08%
100
%
Energy
127.8
kcal
6.39%
Protein
7.4
g
14.8%
Information per 100gr. Portion, provided by USDA
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