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Tiramisu

Coffee cake

carmen yessenia lara valdez

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carmen yessenia lara valdez

Coffee cake

Name: Coffee cake
Prep time: 255 min
Cook time: 255 min
Yield: 12
Cuisine: Italiana
Ingredients: 1 tablespoon instant coffee; 2 tablespoons Water; 8 ounces cream cheese, softened; 1/4 cups powdered sugar, or powdered sugar; 8 ounces whipped cream, COOL WHIP coverage whipped topping, thawed; 32 Vanilla cookies, NILLA type wafers

4h 15 mins

Half

4.666667

6 comments

carmen yessenia lara valdez

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Delicious coffee cake also known as tiramisu. It is a typical Italian dessert that is served cold. It is simple to prepare and its perfumed coffee flavor will conquer even the most demanding palate.

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Ingredients

12 portions

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1 tablespoon instant coffee
2 tablespoons Water
8 ounces cream cheese, softened
1/4 cups powdered sugar, or powdered sugar
8 ounces whipped cream, COOL WHIP coverage whipped topping, thawed
32 Vanilla cookies, NILLA type wafers

Preparation

DISSOLVE coffee in hot water. Add it to the cream cheese in a medium bowl, beating it with a beam mixer, mix it well. Add the sugar; mix it well. Incorporates coverage.

PLACE 16 cookies on the bottom of an 8-inch square font; put half of the cream cheese mixture on top. Repeat the layers. Reflect the dessert for several hours.

Use the grated chocolate to sprinkle the dessert when serving.

TIPS

Make it easier: put the cream cheese mixture in a ziplock plastic bag; Make a small cut in one of the bottom corners of the bag. Use this to squeeze the filling and arrange it over the cookies as indicated.

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Coffee cake

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

At the moment this recipe does not have the data of the Nutritional Information.

Information per 100gr. Portion, provided by

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Ratings (6)

17/06/2019 19:56:55

Ooo

Jorge Garcia

11/06/2019 20:06:59

hay que hacerlo para poder calificar pero se muy bien y fácil

Karen Diaz

19/05/2019 12:51:04

El queso tipo philadelphia cuando lo compras esta compacto y mas duro. Cuando dice queso ablandado se refiere a que este a temperatura hambiente y lo ablandes, batiendolo, que quede como crema y no compacto. No se si me hice entender bien. Puedes ayudarte con ponerlo en el microondas unos segundos para que se ablande y con cuidado de no quemarlo