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Recipe of Cold Lemon Pay (made in the Blender)
Recipe

Cold Lemon Pay (made in the Blender)

40 mins
Low
4.111111
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It is a rich lemon pie that is very simple to make and it's delicious! The striking thing about this recipe is that everything is done in the blender!!!
Learn more about valeria viñas

Ingredients

11 portions
  • 7 lemons
  • 1 package Marie biscuit
  • 1 can condensed milk
  • 1 can evaporated milk
  • slices lemon
  • 1 bar butter

Preparation

Squeeze 7 lemons depending how acid you want it to taste, then crush the cookies by hand or in the blender.
Melt the butter and mix with the cookies.
Pour a can of evaporated milk into the blender, a can of condensed milk and the fresh lemon juice (from the lemons already squeezed), liquefy for 2 to 5 minutes until very well combined.
Put the Maria cookies in the pie dish (the cookies already crushed and mixed with butter).
Once pressed the Maria cookies mixture in the bottom and sides of the pie dish, pour the mixture into the pie dish.
Finally put it in the refrigerator and let cool for 2 1/2 to 3 hours.

PRESENTATION

It is advisable to allow the crushed cookies to cool in the pie dish for 10 to 20 minutes so that they don't float to the top when adding the mixture.

TIPS

Put some lemon zest inside the blender and blend together so all the flavor of the zest remains impregnated in the mixture

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (30)
Paloma Melendez Ortiz
27/05/2020 18:24:32
Mmm la voy a hacer 👍 se ve deliii
Susana Mazzocco
12/03/2020 19:39:45
Por lógico queda aguadito pero después de un rato en la nevera Bello sabor quedó
Angel Gasca
20/10/2019 20:18:33
Me encantó quedó muy rico 🤩
Gabriela Osorio
03/10/2019 19:24:59
Queda muy rico, no queda aguda la mezcla si primero licuan las leches y después agregan el jugo d limón y vuelven a licuar, ya con la refrigeración qda muy bien
Eli Gonzalez
22/09/2019 21:57:06
El sabor es delicioso, pero ?Porque me quedaría tan aguadito?
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