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Cold limon pay

Leticia Hernández Flores

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Recipe

Cold Limon Pay

Name: Cold Limon Pay
Prep time: 20 min
Cook time: 20 min
Yield: 9
Cuisine: Mexicana
Ingredients: 2 cans half and half cream; 1 can evaporated milk; 1/2 glasses lemon juice; 3 packages Marie biscuit; chocolates, necessary amount

20 mins

Half

3.333333

3 comments

Leticia Hernández Flores

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Delicioso Limón Pays Frio in layers with cookies maría and decorated with melted chocolate. It is an ideal dessert to enjoy in summer and the best thing is that it is very easy to prepare.

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Ingredients

9 portions

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2 cans half and half cream
1 can evaporated milk
1/2 glasses lemon juice
3 packages Marie biscuit
chocolates, necessary amount

Preparation

They beat the cans of half cream.

The can of milk carnation is mixed.

The lemon juice is incorporated.

The cookies are placed in a refractory in the shape of a lasagna

Put a layer of the filling and then another layer of biscuit. So on and on the last layer is decorated with melted chocolate.

It goes into the freezer for at least a couple of hours.

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Cold Limon Pay

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.

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Ratings (3)

Cèsar Medina Constantino

23/08/2020 20:19:13

Buenísimo

Anonymous

10/02/2014 14:32:13

bueno yo le llamo postre de limon y solo le pongo lechera y clavel con el jugo de limon licuado hasta que espese y lo alterno con las marias como lasaña presisamente.es i lata de cada una y 1//2 taza de jugo de limon,marias las necesarias.