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Recipe of Cookie in Skillet with Nutella
Nutella

Nutella

Recipe of Cookie in Skillet with Nutella
Nutella

Nutella

Recipe of Cookie in Skillet with Nutella
Nutella

Nutella

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Cookie in Skillet with Nutella

45 minutes
Easy
6 servings
1
Do you love nut creams? How about a Cookie in Skillet with Nutella? This cookie recipe is very rich and easy to cook, the best thing is that you can give it as a Christmas gift or you can prepare it as part of the desserts at Christmas dinner.

Enjoy this incredible Cookie in Skillet with Nutella, for which you will not need pyrex or refractory in its preparation. Would you like to make this delicious cookie and weave it in milk?
Learn more about Nutella

Ingredients

  • 2 1/2 cups of flour
  • 1/2 teaspoonful of baking powder
  • 1/2 teaspoonful of Salt
  • 1 Cup of unsalted butter at room temperature
  • 1 1/2 cups of sugar
  • 1 piece of egg
  • 1 teaspoonful of vanilla
  • enough of spray oil to grease
  • 6 spoonfuls of Nutella®
  • enough of Strawberry in slices, to serve
  • enough of milk To accompany

    Preparation

    Preheat the oven to 170 ° C.
    In a bowl hover flour, baking powder and salt. Reservation.
    In a blender, add the butter with the sugar, add the egg and vanilla, beat at low speed. Incorporate the powders without beating too much.
    Grease an oven-proof skillet with a little cooking spray and pour the biscuit mixture into ¾ parts of the pan, spread until it is smooth, refrigerate for 15 minutes.
    Bake the cookie for 15 minutes. Remove from the oven, cover with aluminum foil and bake at 180 ° C for 10 more minutes. Remove and cool.
    Once the cookie is cold, cut into slices and serve. Spread each slice with a tablespoon of Nutella® using the stencils that come in the package.
    Accompany with strawberries and a glass of milk.

    PRESENTATION

    Serve in slices, accompanied by fruit on one side and a glass of milk.

    TIPS

    Do not overfill the pan with the cookie mixture so it does not overflow.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    942
    kcal
    47%
    Carbohydrates
    146
    g
    49%
    Proteins
    14.9
    g
    30%
    Lipids
    41.2
    g
    63%
    Fiber
    11.5
    g
    23%
    Sugar
    71.1
    g
    79%
    Cholesterol
    89.6
    mg
    30%
    Esha
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