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Recipe of Crepes with Nutella and Plantain
Recipe

Crepes with Nutella and Plantain

40 min
Easy
4.64
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464
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Prepare some delicious crepes and fill them with the ingredients of your taste. A favorite is chocolate cream (nutella) with banana. You can also make them salty with cheese and ham.
Learn more about Lorenza Ávila

Ingredients

8 servings
  • 1 1/2 cups of milk
  • 1 Cup of flour
  • 2 pieces of egg
  • 1 tablespoon of oil
  • 1/4 of teaspoonful of Salt
  • 2 teaspoons of sugar
  • 2 pieces of banana ripe sliced
  • 1/2 boat of nutella or chocolate

    Preparation

    In a blender, put milk, flour, eggs, oil, salt and sugar. Stir well.
    Light the stove over medium heat and put a frying pan.
    Put a few drops of oil on a small and flat pan and make sure to cover the whole pan to avoid sticking the crepes. (It should not be full of grease, so you can clean it with a napkin to absorb some of the oil).
    With a soup spoon, put some of the blender mixture in the pan and cover the entire surface of the pan with a layer of the mixture. Wait for it to begin to brown and turn it around quickly.
    When the crepe is ready (it should be in less than 1 minute) put on a plate and reserve.
    Continue the same steps with the rest of the mix.
    Once all the crepes are ready, fill each one with a few spoonfuls of melted chocolate and a few slices of bananas.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    116
    kcal
    5.8%
    Carbohydrates
    22.5
    g
    7.5%
    Proteins
    4.1
    g
    8.3%
    Lipids
    2.0
    g
    3.0%
    Fiber
    3.3
    g
    6.7%
    Sugar
    0.1
    g
    0.1%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (12)
    María Conchita Medina
    22/04/2019 06:24:47
    Hola ! La harina es de hot cackes?
    Karla Sanchez
    15/01/2019 20:46:29
    Hola! Una pregunta La harina es de la de hot cackes o harina normal? Me pueden ayudar por fa
    Angélica Velázquez
    21/12/2017 22:57:15
    Son deliciosas!!
    Evelyn Villegas
    04/12/2017 21:11:00
    La haré
    Anonymous
    19/10/2016 20:21:39
    Y esperate a probarlas con lechera !!!
    see more

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