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Cupcakes Stuffed with Marmalade

1 h
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This recipe for cupcakes filled with jam is delicious and different. The jam filling gives a special touch that everyone will love!

EAT WELL
Learn more about Harinas Gamesa

Ingredients

20 servings
  • 2 cups of Flour for Gamesa® Hot Cakes
  • 1 Cup of milk
  • 1 1/2 cups of Butter
  • 1 Cup of sugar
  • 4 pieces of egg
  • 1 teaspoonful of vanilla
  • 12 pieces of baking cup
  • 1 jar of Strawberry jam
  • 3 cups of powder sugar
  • 1/2 teaspoonful of Salt
  • 1/3 of Cup of whole milk
  • 1 teaspoonful of vanilla extract

    Preparation

    Preheat the oven to 180ºC.
    In a bowl beat 1 cup of butter until smooth.
    Add the sugar and continue mixing.
    Add the eggs and two cups of flour to the mixture and beat.
    Add the milk and vanilla, mix everything until the mixture is homogeneous and without lumps.
    Accommodate the molds in the mold.
    Pour into each layer 3/4 of mixture and bake for 30 minutes.
    For the bitumen, beat 1/2 cup of butter until smooth.
    Add glass sugar, vanilla and whisk.
    Remove the cupcakes from the oven.
    The marmalade is added to a dulla and each cupcake is injected.
    Decorate the cupcakes with the shoe polish.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    398
    kcal
    20%
    Carbohydrates
    67.6
    g
    23%
    Proteins
    2.3
    g
    4.6%
    Lipids
    15.5
    g
    24%
    Fiber
    0.5
    g
    1.1%
    Sugar
    50.7
    g
    56%
    Cholesterol
    40.3
    mg
    13%
    Esha
    Rate this tip
    Ratings (1)
    Yliann BC
    25/07/2018 21:18:56
    Justo lo que yo buscaba 👍🏼

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