If you like vanilla muffins, you'll love them, as they have a creamy buttery honey coating, with a fluffy and smooth consistency. They also have a beautiful presentation.
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Ingredients8 portions
Preparation
Preheat the oven to 180 ° C.
For the cupcakes, in a bowl add the egg, the sugar, the vanilla essence, the oil, and with the help of a balloon whisk, beat until integrated.
Add flour, baking powder and whisk until integrated.
Pour the previous preparation into molds for cupcakes and bake for 15 min. Let cool and reserve.
For the cream of butter honey, cream the cream cheese and add the Karo® Honey Butter until integrating.
Place the cream in a pastry sleeve with smooth duya.
Decorate the cupcakes with the butter cream, pour honey over the butter cream and place the bees, the flowers and finish with a touch of Karo® Honey Butter.
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