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Lu Mena

Apple Cupcakes Jam Fillers

Name: Apple Cupcakes Jam Fillers
Prep time: 35 min
Cook time: 35 min
Yield: 12
Cuisine: Americana
Ingredients: 2 cups flour; 1 teaspoon baking soda; 1/2 teaspoons cinnamon; 1/2 teaspoons salt; 1/2 cups unsalted butter; 1 cup brown sugar; 4 eggs; 1 teaspoon liquid vanilla; 1 cup Apple cider; 1 cup cream cheese, for bitumen; 1/2 cups unsalted butter, for bitumen; 1/4 teaspoons salt, for bitumen; 1/2 teaspoons cinnamon, for bitumen; 3 1/2 cups powdered sugar, for bitumen; 1/2 teaspoons liquid vanilla; 1/2 cups blackberry jam; blueberries, decor

20 mins

15 mins

Low

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Lu Mena

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Prepare these rich apple cupcakes filled with jam. They are very easy to make and they are also an irresistible dessert, ideal to share with your loved ones. They are filled with blackberry jam and also have a creamy bitumen with a little cinnamon. Do not stop making them, they will become your favorite cupcakes.

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Ingredients

12 portions

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Preparation

Preheat the oven to 180 ° C.

Combine flour, baking powder, cinnamon and salt. In a bowl whisk , combine butter and sugar. Add the eggs one by one.

Add the vanilla and beat until everything is well incorporated. Integrate the flour mixture alternately with apple cider.

Place cups in a cupcake mold and pour the mixture into each one. Bake at 180 ° C for 15 minutes or until a toothpick comes out clean. Remove from the oven and let cool completely.

For the bitumen; combine the cream cheese with the butter and beat until they are soft and well incorporated. Gradually add the icing sugar, salt and cinnamon.

Add the vanilla and beat until you have a creamy, easy-to-work bitumen. Use a spoon or a knife to make a hole in the center of the cupcakes, add the blackberry jam.

Decorate with the bitumen and add a blackberry.