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Recipe of Coffee cupcakes with bitumen
Recipe

Coffee cupcakes with bitumen

10 mins
18 mins
Low
3.363636
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The perfect dessert for all coffee lovers. What's more, if you like it too much you can accompany these cupcakes with a cup of hot, well-charged coffee. You will love them!

Ingredients

6 portions
  • 75 grams butter
  • 75 grams brown sugar
  • 1 egg
  • 100 grams flour
  • 2 tablespoons milk
  • 2 tablespoons coffee, ground
  • 1 tablespoon baking soda
  • pending

Preparation

Preheat the oven to 180 ° C.
Mix butter, milk and brown sugar in a bowl. Beat for 3 minutes.
Add the egg to the mixture and continue beating until you get a uniform dough.
Sift flour, baking soda, coffee and baking powder (royal). Mix everything with the previous mixture.
Take to the oven for 18-20 min, or until a wooden toothpick comes in, it comes out clean.

PRESENTATION

Decorate with bitumen and sprinkle with cinnamon.

TIPS

Allow to cool completely before decorating. You can add some coffee to the bitumen.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (15)
Saida Berenice Zárate Romero
20/10/2019 08:21:13
Los hice con la mitad de la porción de café y quedaron perfectos.
Anonymous
18/10/2016 22:39:34
Deliciosos Buena receta, aunque para la próxima le pondré menos café. Una cobertura de queso crema le va muy bien!
Sheila Montero Prieto
03/04/2016 20:05:24
sugerencia o reclamo en los ingredientes no viene el bicarbonato! cuanto le pongo de bicarbonato?? creí que también enseñarían hacer el betún  
Malenita Acosta Fdez
20/02/2016 08:41:31
A través de iOS Los hice, pero con el bicarbonato se sala la masa
Alexa Fernanda Coronado
14/12/2015 16:39:22
A través de iOS Que rico mmm
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