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kelloggs

kelloggs

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Recipe of Apple Fritters Covered with Chocolate and Granola
kelloggs

kelloggs

Recipe of Apple Fritters Covered with Chocolate and Granola
kelloggs

kelloggs

Recipe of Apple Fritters Covered with Chocolate and Granola
kelloggs

kelloggs

Recipe of Apple Fritters Covered with Chocolate and Granola
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Apple Fritters Covered with Chocolate and Granola

25 min
10 min
Easy
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These apple fritters with granola and chocolate are spectacular! Imagine a crunchy apple ring with cinnamon covered in chocolate and a crunchy granola with quinoa, which you are waiting to prepare.
Learn more about kelloggs

Ingredients

6 servings
  • 4 apples
  • 1 Cup of flour
  • 1/4 of teaspoonful of baking powder
  • 2 spoonfuls of sugar
  • 1/4 of teaspoonful of Salt
  • 1/4 of teaspoonful of cinnamon
  • 1 egg
  • 1/2 Cup of milk
  • 1 teaspoonful of vanilla
  • 1 Cup of oil
  • 1/2 Cup of dark chocolate melted, to decorate
  • 1 Cup of Granola with quinoa Kellogg's® to decorate

    Preparation

    Cut the apples into slices and with the help of a circular cutter remove the center so that they are hoops.
    In a bowl, mix all the ingredients very well until you get a homogeneous mixture, it should not be too liquid or too thick. Cover the rings with this mixture.
    In pot, heat the oil and fry the rings until golden brown and pass through absorbent paper.
    Cover half of the rings with melted chocolate and decorate with Kellogg's® quinoa granola.

    PRESENTATION

    Bathe the apple rings with chocolate and decorate with the granola.

    TIPS

    Use cutters of different shapes and give a touch to these buñuelos.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    830
    kcal
    42%
    Carbohydrates
    98.6
    g
    33%
    Proteins
    9.8
    g
    20%
    Lipids
    51.0
    g
    78%
    Fiber
    12.9
    g
    26%
    Sugar
    41.3
    g
    46%
    Cholesterol
    37.2
    mg
    12%
    Esha
    Rate this tip
    Ratings (1)
    Lourde Garcia
    21/08/2017 23:22:50
    Los voy a preparar se ven ricos gracias

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