Valery Terán

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Recipe

Chocolate Cups

Name: Chocolate Cups
Prep time: 30 min
Cook time: 30 min
Yield: 12
Cuisine: Internacional
Ingredients: 450 grams White chocolate; 2 cups mixed blackberry, (raspberries, strawberries, blackberries, blackberries, etc.); sugar, the needed

30 mins

Low

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Valery Terán

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This is an original recipe because you can create your own chocolate made pots to be able to offer delicious, fresh and original desserts.

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Ingredients

12 portions

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450 grams White chocolate
2 cups mixed blackberry, (raspberries, strawberries, blackberries, blackberries, etc.)
sugar, the needed

Preparation

Melt the chocolate in a bain-marie, or in the microwave, stirring every 3-4 minutes. Take care not to burn.

With a kitchen brush, cover the paper layer inside with the melted chocolate, its temperature should be tolerable to the touch.

Put in the refrigerator until the chocolate hardens and repeat the operation. You may have to melt the chocolate once more or place it on a tray of hot water to preserve its temperature.

You can cover 3 times if you want a thicker layer of chocolate to remain. Remove the paper cup carefully. Keep in the refrigerator until you are going to consume them.

Serve the fruit of your choice inside the crock pot. To enjoy!