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Recipe of Pralines
Recipe

Pralines

30 mins
Low
39
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Pralines can be used to accompany a dessert or to eat them as a craving as they maintain the properties of the nuts but acquire more flavor due to the caramel.

Ingredients

10 portions
  • 200 grams walnut, peeled
  • 250 grams sugar
  • 1/2 cups Water
  • butter

Preparation

In a saucepan over medium heat, cook the water and sugar. Add the nuts once the sugar has melted.
Moving constantly monitor the sugar cooking. When the sugar has turned into a clear syrup, remove it from the heat.
Grease a large tray with butter and pour the pralines over it, separating them.

TIPS

Be very careful in the cooking of caramel.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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Ratings (1)
sandra amoroso
29/10/2018 16:10:42
Sanroqueamoroso@gmail.com

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