Aranza Rodríguez

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Recipe

Raspberry and Chocolate Cup

Name: Raspberry and Chocolate Cup
Prep time: 20 min
Cook time: 20 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1 stick bittersweet chocolate, melted; 1 stick cream cheese, at room temperature; 1 can condensed milk; 2 cups raspberry, frozen; 10 chocolate cookies, ground; 1/4 cups raspberry

20 mins

Low

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Aranza Rodríguez

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Something delicious to share with your partner while watching a movie or for a family dinner. The easy dessert of Raspberry and Chocolate Cup is very rich, the combination of raspberry and chocolate is delicious.

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Ingredients

5 portions

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1 stick bittersweet chocolate, melted
1 stick cream cheese, at room temperature
1 can condensed milk
2 cups raspberry, frozen
10 chocolate cookies, ground
1/4 cups raspberry

Preparation

To make the creamy chocolate, beat the cream cheese together with the chocolate.

For raspberry cream, condensed milk should be liquefied with frozen raspberries.

Place some of the ground chocolate cookies in the bottom of a glass, add a little creamy chocolate and finish covering with the raspberry cream. Refrigerate for 20 minutes, decorate with raspberries.