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Nany C Glez
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Recipe

Easy Almond Gelatin

20 mins
Low
6
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This recipe of almond gelatin is an easy recipe and it is delicious, it is ideal to present.
Learn more about Nany C Glez

Ingredients

12 portions
  • 1 can condensed milk
  • 1 can Carnation milk
  • 1 can Nestle media creama
  • 1 cup Water, to hydrate
  • 100 grams almond, (filleted or skinless)
  • 35 grams gelatin

Preparation

Hydrate the grenetine in the cup of water and let stand for 5 minutes.
Place in a water bath until it is diluted.
Blend the three cans with the almonds and add the diluted grenetine little by little, rectify the flavor
Empty a mold or several small ones and let set

PRESENTATION

It is demoulded in a platter or tray and decorated to taste.

TIPS

You can add 1/2 teaspoon of almond essence.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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