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Alejandra

Alejandra Cota

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Recipe of Christmas Cookies with Chocolate
Recipe

Christmas Cookies with Chocolate

1h
Low
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These Christmas cookies with chocolate are ideal for gifts, as well as being very simple to make. Try them!
Learn more about Alejandra Cota

Ingredients

15 portions
  • 1 cup butter
  • 1 egg yolk
  • 1 tablespoon lemon zest
  • 1 can condensed milk, (395 gr)
  • 2 1/4 cups flour
  • 6 sticks chocolate

Preparation

Preheat the oven to 180 ° C.
Mix the butter, the yolk, the lemon zest, the condensed milk and the flour in a blender at low speed. Cover and let stand for one hour.
Take pieces the size of a walnut and form the horn, place them on a greased and floured baking sheet. Do the same with the rest of the dough, bake for 15 minutes.
Remove from the oven and let cool.
Melt the chocolate in a bain-marie and dip the tips of the little horns. Let cool and serve.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
José Daniel Valencia Murillo
16/12/2017 13:33:24
Wow

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