Maria Valenzuela Valenzuela

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Recipe

Mari cookies

Name: Mari cookies
Prep time: 20 min
Cook time: 20 min
Yield: 20
Cuisine: Internacional
Ingredients: 30 grams cocoa powder; 180 grams flour; 100 grams brown sugar, or white; 100 grams butter; 1 egg

5 mins

15 mins

Low

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Maria Valenzuela Valenzuela

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Exquisite cookies to have a good time with family and friends at the festivities, special to be accompanied by a hot chocolate or a coffee, with this recipe you will be the queen of the family.

Learn more about Maria Valenzuela Valenzuela

Ingredients

20 portions

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30 grams cocoa powder
180 grams flour
100 grams brown sugar, or white
100 grams butter
1 egg

Preparation

Place in a bowl, the butter cut into cubes together with all the dry ingredients (cocoa, flour and sugar), mix with your hands until you get a sandy consistency.

In another container, we beat the egg. We make a hole in the center of the previous mix and deposit it there.

Mix again with your hands until you get a creamy mass, smooth and without lumps.

Sprinkle with flour on a counter, put the dough there and stretch it with the help of the uslero.

We take the cookie molds and cut them carefully.

We grease the oven tray with a little margarine, place the biscuits, taking care that none of them comes up against another and we carry for 15 minutes at 180 ° C approx.

Once ready remove them from the oven carefully, let cool and if you want you can decorate them with white chocolate on top.