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Lúpiita Herbert

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Recipe of Doodle Snicker Cookies
Recipe

Doodle Snicker Cookies

10 mins
15 mins
Half
46
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Try this delicious Snicker Doodle cookie is traditional from the United States, is a very simple and delicious recipe is ideal for any time of year. The touch of cinnamon gives it an unparalleled flavor.
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Ingredients

26 portions
  • 125 grams butter
  • 110 grams sugar, 1 extra spoonful
  • 1 egg
  • 1 tablespoon cinnamon powder
  • 3/4 teaspoons baking soda
  • 250 grams wheat flour
  • 1 teaspoon vanilla extract

Preparation

Preheat oven to 180 ° C In a bowl sift flour with salt, baking powder and nutmeg. Reservation.
Beat the butter and sugar until they are bleached and there is a smooth mixture at medium high speed. With low speed, add the beaten egg in two or three times until integrating. Add the vanilla extract.
Add the flour little by little, continuing to beat, until the dough peels off the walls.
Mix well the spoonful of sugar with the teaspoon of cinnamon. Make balls the size of a walnut with the dough and coat them with the mixture of sugar and cinnamon.
Place on a baking sheet cookies, separated from each other approximately 3 cm. Slightly crush the cookies with your hand. Bake for 15 minutes or until the edges are firm.
Remove from the oven and let sit a couple of minutes on the baking tray before transferring them to a rack to cool completely.

TIPS

You can add ground walnut or pieces. Halfway through cooking you can turn the pan 180º so that the cooking is even.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Alesi Trujillo
02/10/2020 12:56:57
La receta no está completa

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