Imma Francesca

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Recipe

Oatmeal and banana cookies

Name: Oatmeal and banana cookies
Prep time: 20 min
Cook time: 20 min
Yield: 9
Cuisine: Internacional
Ingredients: 3 bananas or bananas; 1 Cup of oats in flake, to taste; to taste of honey

5 min

15 min

Easy

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Imma Francesca

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Cookies, who does not like cookies? There are many types of cookies, with different flavors, textures and smells; for different ages, occasions and tastes. Here I leave some super easy to make cookies, without much cost, with things that almost always have at home. For the snack of the children of the house, for a party, family reunion or for whatever you like.

Reviewed by the Editorial Team of Kiwilimón

Ingredients

9 servings

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3 bananas or bananas
1 Cup of oats in flake, to taste
to taste of honey

Preparation

Preheat the oven to 180ºC.

Remove the peels from the bananas. In a bowl or bowl put the bananas, cut into small pieces and then crush with a fork. When you have the fruit crushed, add the oats in flakes until there is a homogeneous mass to the taste of the person.

After having the mass of the cookies with oats and mixed fruit, if you want you add a little trickle or teaspoon of honey, to give it a touch of sweetener.

Bake a few minutes, after they are ready to wait for them to cool and eat them.

PRESENTATION

A delicious oatmeal, banana and honey cookies. For any occasion or age.

TIPS

Do not leave the dough neither so sticky nor so full of oats. The consistency of the cookie dough is to the taste of the person, if you want more crunchy you will have more oatmeal, if you want soft you will be less oatmeal. Honey is to give a touch of sweetener, in such a case be for children.

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Oatmeal and banana cookies

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

104

kcal

5.2%

Carbohydrates

18.8