Take this delicious healthy snack everywhere so you don't fall in cravings and eat just candy. The best thing is that you can prepare several portions at home and very quickly. In addition, we tell you how to make Almond Bars in a different way from the traditional one, since the original recipe for this typical Mexican sweet is with peanut butter.
In fact, the traditional recipe is made in copper saucepan, what healthy snack recipe do you prefer?
Learn more about California Almonds
Ingredients6 portions
Preparation
In a comal over low heat toast the almond until it releases its aroma. Set aside
In a saucepan, cook the sugar over low heat until it forms an amber caramel.
Add the almonds and mix very well. When the almonds are covered in caramel, add the vanilla and mix.
Place the mixture in a tray greased with butter and spread. Compact very well and let dry.
Cut into squares or rectangles with the help of a knife greased with butter and serve.
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