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California Almonds

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Palanqueta de Almendras

40 min
20 min
Easy
48
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Take this delicious healthy snack everywhere so you don't fall in cravings and eat just candy. The best thing is that you can prepare several portions at home and very quickly. In addition, we tell you how to make Almond Bars in a different way from the traditional one, since the original recipe for this typical Mexican sweet is with peanut butter.

In fact, the traditional recipe is made in copper saucepan, what healthy snack recipe do you prefer?
Learn more about California Almonds

Ingredients

6 servings
  • 3 cups of almond
  • 2 cups of refined sugar
  • 1 tablespoon of vanilla essence
  • enough of Butter

    Preparation

    In a comal over low heat toast the almond until it releases its aroma. Set aside
    In a saucepan, cook the sugar over low heat until it forms an amber caramel.
    Add the almonds and mix very well. When the almonds are covered in caramel, add the vanilla and mix.
    Place the mixture in a tray greased with butter and spread. Compact very well and let dry.
    Cut into squares or rectangles with the help of a knife greased with butter and serve.

    PRESENTATION

    Serve in a basket with tissue or parchment paper.

    TIPS

    In order to cut the bar easily, grease the knife with butter.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    996
    kcal
    50%
    Carbohydrates
    110
    g
    37%
    Proteins
    26.5
    g
    53%
    Lipids
    61.7
    g
    95%
    Fiber
    15.2
    g
    30%
    Sugar
    88.2
    g
    98%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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