This recipe is perfect for from a dessert for a quick meal or even for a party it can be done in less than 20 minutes, apart from the delicious, it is very economical.
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Ingredients15 portions
Preparation
Undo the biscuits until they are powder and melt the butter, then mix them in the refractory or container that you are going to use and arrange it
Put it approximately 10 minutes in the oven until the base is toasted
Put the dulce de leche in the microwave for about 40 seconds to be able to easily spread it to the base and add it to the refractory
Slicing the bananas and put them on the feet until you want, it's to taste
Then add the vatida cream to the foot
and enjoy it ..........
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