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Recipe of Elote Pastel
Recipe

Elote Pastel

5 min
40 min
Easy
149
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Try this delicious and super fluffy corn cake !!!!!

Ingredients

8 servings
  • 1 can of condensed milk
  • 4 pieces of corn shelled
  • 90 grams of Butter
  • 1 1/2 spoonfuls of cornstarch
  • 4 pieces of egg
  • 1 package of raspberry

    Preparation

    Preheated oven 180 ° C
    Blend condensed milk with the following 4 ingredients. Pour into a rectangular mold, previously greased and floured and bake for 40 minutes.
    Remove from the oven, let cool and unmold; Cut into squares and decorate with raspberries.

    TIPS

    If you wish, you can moisten the cake with a bit of eggnog.

    Did you cook this recipe?

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    91.4
    kcal
    4.6%
    Carbohydrates
    2.6
    g
    0.9%
    Proteins
    0.1
    g
    0.2%
    Lipids
    9.1
    g
    14%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    24.2
    mg
    8.1%
    Esha
    Rate this tip
    Ratings (6)
    Susana González
    25/08/2018 19:28:45
    (null)
    Lucy Espejel
    11/02/2018 09:37:26
    De elote son aproximadamente 2 latas de 220grs
    Karen Sola
    07/11/2017 13:27:12
    Cuantos gramos o tazas son del elote.?
    Dalia TL
    03/05/2017 15:11:37
    Cuánto aproximadamente en gramos es de elote?
    Magda Belmont
    29/08/2016 12:37:19
    A través de Android Ojo combinarlo con chia,servir con rompope oh helado de vainilla gracias
    see more

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