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Recipe

Pannacotta

30 mins
Low
2
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It is a recipe with easy-to-get ingredients, it will be very tasty, I assure you.

Ingredients

5 portions
  • 20 grams gelatin
  • 1 cup whipping cream
  • sugar, to taste
  • liqueur, of white cocoa

Preparation

Hydrate the grenetina in a bowl with 4 tablespoons of hot water.
Heat the cream in a mixture to beat over low heat.
Add sugar to taste.
Place the mixture in a bowl, add the hydrated gelatin and mix vigorously.
Pour the mixture into glasses and bring to the refrigerator for 1 hour.
Desmolda and decora.

TIPS

Accompany with coulis (sauce) of strawberries.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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