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Helena

Helena Gómez

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Recipe of Pretzels for Valentine's Day
Recipe

Pretzels for Valentine's Day

1 h
Not so easy
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Prepare these delicious and original pretzels with white chocolate and colorful sparks for Valentine's Day. If you love the mixture of sweet and salty, these pretzels will appeal to you.
Learn more about Helena Gómez

Ingredients

6 servings
  • 500 grams of White chocolate
  • 5 cups of pretzel
  • sprinkles to decorate (pink, red and white)

    Preparation

    Melt white chocolate in a bain-marie.
    Prepare two trays with waxed paper.
    Take each pretzel and dip it in half in the chocolate, remove from the chocolate and put on the waxed paper.
    In the chocolate part sprinkle the sparks or sugar crystals to decorate.
    Refrigerate for 20 minutes and go.

    TIPS

    You can use white chocolate if they are for a wedding.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    1241
    kcal
    62%
    Carbohydrates
    215
    g
    72%
    Proteins
    26.4
    g
    53%
    Lipids
    32.1
    g
    49%
    Fiber
    6.4
    g
    13%
    Sugar
    54.8
    g
    61%
    Cholesterol
    17.5
    mg
    5.8%
    Esha
    Rate this tip
    Ratings (1)
    Lorenza Avila
    21/10/2015 06:19:50
    A través de iOS Súper fácil de hacer! Quedan bonitos en los colores que vayas a tener en una fiesta infantil.

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