This recipe for mango sorbet is very rich for a hot day. It is easy to prepare if you have an ice cream machine.
Learn more about Lorenza Avila
Ingredients6 portions
Preparation
Mix mango with lemon juice and refrigerate for 1 hour.
Put the mango together with water and sugar in a blender . Beat until smooth. Taste and add more sugar if necessary.
Put in an ice cream machine and prepare according to the instructions.
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