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Sara Salame

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Recipe of Elote Cake with Panela Cheese
Recipe

Elote Cake with Panela Cheese

1h
Low
4.5
|
28
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A delicious recipe for corn cake !!! Prepare it for this mothers day !!
Learn more about Sara Salame

Ingredients

10 portions
  • 6 eggs
  • 8 corn
  • 1 teaspoon royal baking powder
  • 125 grams butter
  • 1 cup sugar
  • 1/4 panela cheese, soft
  • 1/4 cups milk
  • powdered sugar

Preparation

The eggs, corn, royal, butter, sugar and panela cheese are ground in the blender (the elotes previously cut from the bone, only the grains).
If the ears are dry, they are placed in the milk before being poured into the blender.
The butter is placed in the mold with the ground bread and the mixture is poured half or 3/4 of the mold.
The mold is placed in a low oven for 1 hour to 45 minutes.
To decorate, sprinkle the icing sugar over the cake once it has been removed from the mold.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (2)
Concepcion Delicado Maestre
11/10/2016 13:41:21
Es un queso fresco lo puedes conseguir en los super mercados  lo pides como panela ☺️
Concepcion Delicado Maestre
09/10/2016 11:47:47
queso panela que es queso panela?

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