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Recipe of Fast Brownies
Recipe

Fast Brownies

1 h
Not so easy
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With this recipe you can prepare delicious brownies for any occasion.
Learn more about Christian Castro

Ingredients

10 servings
  • 250 grams of dark chocolate
  • 250 grams of Butter
  • 250 grams of egg whole
  • 250 grams of powder sugar
  • 25 grams of flour for cake

    Preparation

    Preheat the oven to 140 degrees Celsius
    Break the chocolate into pieces. Place them in a medium saucepan next to the butter.
    Heat in a water bath until both ingredients melt and mix well
    Then add the sifted flour and the sugar previously mixed with the spatula. Add the whole eggs and mix. Let stand 30 minutes.
    Pour into small molds covered with a wrapping paper. Cooking at 140 degrees Celsius for 25 minutes this is for brownies of 60 to 70 grams.
    As these brownies have plenty of butter and chocolate, they talk for a week at room temperature.

    PRESENTATION

    They can be decorated with two or three walnut halves deposited in the dough before entering the oven.

    TIPS

    A brownie can be heated in the microwave 5 seconds before serving.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    437
    kcal
    22%
    Carbohydrates
    40.9
    g
    14%
    Proteins
    5.4
    g
    11%
    Lipids
    31.4
    g
    48%
    Fiber
    1.9
    g
    3.8%
    Sugar
    33.1
    g
    37%
    Cholesterol
    147
    mg
    49%
    Esha
    Rate this tip
    Ratings (4)
    luisana chaparrp
    17/02/2015 20:26:09
    A través de Android no me gusto
    Debany García
    06/02/2015 17:09:43
    A través de iOS Ok
    Rosario Monroy Gomez
    14/03/2013 12:59:58
    creo k pronto los hare nada
    Lauss Hernández
    03/02/2013 22:24:44
    Me gustan mas cuadraditos Yumi yumi

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