The flan is a dessert that we all love, now try to give that different touch with coffee that will make it even richer than the traditional one.
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Ingredients8 portions
Preparation
Blend all the ingredients, pour the contents into a previously caramelized lid and bake in a bain-marie for 1 hour on a stove or 20 minutes in the oven.
Desmolde and decorate to taste!
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