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Huevo San Juan®

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Flan de Claras in Microwave

10 min
5 min
Easy
4.4
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116
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Claras Flan in the microwave is a variation on the traditional Mexican dessert, this preparation does not use egg yolks. This dish has a rich coffee flavor, which makes it ideal to consume at breakfast or for a dinner with friends.
Learn more about Huevo San Juan®

Ingredients

4 servings
  • 1 cup of San Juan® Egg White
  • 1 cup of evaporated milk
  • 3 tablespoons of instant coffee
  • 1 cup of lyncott cream
  • 3 tablespoons of condensed milk
  • 1/2 cup of sugar

Preparation

Dissolve the coffee in the evaporated milk.
In a bowl, add the San Juan® Egg Claras, the evaporated milk with the coffee, the vanilla essence and the sugar, stir vigorously.
In a saucepan place the sugar over low heat. Once a candy is formed, remove from heat and pour a little into the bottom of the molds.
Place the mixture of Claras in the molds and cook for 20 seconds in the microwave. Let the puddings set for 2 hours in the refrigerator.
It serves.

PRESENTATION

Use the classic glass custard tacos. You can present it with a cherry in syrup.

TIPS

To the caramel you can add orange or lemon zest, to give it a fruity flan flavor.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Esha
Rate this tip
Ratings (5)
Esther Ramirez
16/01/2020 07:22:03
Cencillos y muy ricos de preparar.!
Maricristina Rodriguez
18/05/2019 16:20:18
Se ve muy bna la receta
Hector de Jesus Azcitia Triana
17/09/2018 14:01:56
Esta suave y me encanta
Alexis Zepeda Torres
29/08/2018 12:41:26
Fácil y rico
Diego Alejandro Hidalgo Veliz
12/06/2018 11:16:40
excelente postre

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