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Huevo San Juan®
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Flan de Claras in Microwave

10 mins
5 mins
Low
4.4
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Claras Flan in the microwave is a variation on the traditional Mexican dessert, this preparation does not use egg yolks. This dish has a rich coffee flavor, which makes it ideal to consume at breakfast or for a dinner with friends.
Learn more about Huevo San Juan®

Ingredients

4 portions
  • 1 cup San Juan® Egg White
  • 1 cup evaporated milk
  • 3 tablespoons instant coffee
  • 1 cup lyncott cream
  • 3 tablespoons condensed milk
  • 1/2 cups sugar
Learn more

Preparation

Dissolve the coffee in the evaporated milk.
In a bowl, add the San Juan® Egg Claras, the evaporated milk with the coffee, the vanilla essence and the sugar, stir vigorously.
In a saucepan place the sugar over low heat. Once a candy is formed, remove from heat and pour a little into the bottom of the molds.
Place the mixture of Claras in the molds and cook for 20 seconds in the microwave. Let the puddings set for 2 hours in the refrigerator.
It serves.

PRESENTATION

Use the classic glass custard tacos. You can present it with a cherry in syrup.

TIPS

To the caramel you can add orange or lemon zest, to give it a fruity flan flavor.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (5)
Esther Ramirez
16/01/2020 07:22:03
Cencillos y muy ricos de preparar.!
Maricristina Rodriguez
18/05/2019 16:20:18
Se ve muy bna la receta
Hector de Jesus Azcitia Triana
17/09/2018 14:01:56
Esta suave y me encanta
Alexis Zepeda Torres
29/08/2018 12:41:26
Fácil y rico
Diego Alejandro Hidalgo Veliz
12/06/2018 11:16:40
excelente postre

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