These Raspados de Frutas are a dessert made of crushed ice and sweetened with different flavors of fruit syrup, it is the ideal dessert and the most practical to be enjoyed in hot seasons.
Learn more about Lorenza Ávila
Ingredients4 portions
Preparation
Boil the water for 5 minutes
Add the sugar mixing constantly until it boils and thickens
Add the strawberries and move another 5 minutes.
Remove from heat and let cool
Ice: Use purified water to prepare ice cubes, so you will be sure that what you consume is really healthy.
To crush the ice, empty the cubes in the blender. Alternatively, put them in a clean bag or cloth and break them with a hammer
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