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Yamilette

Yamilette González

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Recipe of Orange jelly
Recipe

Orange jelly

45 min
Easy
61
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An orange gelatin ideal for any occasion, try this delicious recipe and get out of trouble. A simple and very rich dessert.

Ingredients

8 servings
  • 4 oranges
  • 1 box of Orange jelly
  • Water

    Preparation

    Cut the oranges in half and remove all the pulp taking care not to break the shells.
    Prepare the orange gelatin as indicated on the package.
    Empty the gelatin in the orange peels and put in the refrigerator until set.
    Once ready, you can split them into segments or leave them in halves.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    52.9
    kcal
    2.6%
    Carbohydrates
    13.2
    g
    4.4%
    Proteins
    1.1
    g
    2.1%
    Lipids
    0.1
    g
    0.2%
    Fiber
    2.7
    g
    5.4%
    Sugar
    10.5
    g
    12%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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