This delicious jelly, which contains fruit (pear), can be enjoyed at any time of the day, in addition to a taste of dessert. Try this delicious recipe of pear jelly.
Learn more about Pepe Rivera Villicaña
Ingredients8 portions
Preparation
Dissolve the gelatin in 2 cups of water
The pear is cooked and when cooked, the half is minced, and the other half is liquefied with the Nestlé milk
It is added to the lemon gelatin
It beats very well so that it incorporates correctly
You put the chopped pear
Put in mold and refrigerate
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