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Carlos

Carlos Lieja
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Gelatin of Galletas Marías

3h
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You will not believe how easy it is to prepare this delicious jelly cookie, you just have to liquefy all the ingredients and that's it. You will have a homemade dessert, rich and its intense and soft with only 10 ingredients. You will be fascinated!
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Ingredients

8 portions
  • 2 packages Marie biscuit, (170 gc / u)
  • 1 cup condensed milk
  • 2 cups evaporated milk
  • 1 cup half and half cream
  • 3 cups whole milk
  • 190 grams cream cheese
  • 1/3 cups milk caramel
  • 1 tablespoon liquid vanilla
  • 6 envelopes gelatin, (7 gc / u) hydrated and melted
  • to taste whipped cream, to decorate

Preparation

Blend all the ingredients until a homogeneous mixture is obtained and add the grenetine in the form of a yarn while still liquefying.
Pour into a lightly greased jelly pan and refrigerate until set.
Unmold and decorate with whipped cream.

PRESENTATION

Present it in a glass base and decorate with whipped cream and mini marie cookies.

TIPS

If you need to unmold it quickly you can put it in the freezer so that it sets faster. Be careful not to freeze!

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
200.9
kcal
10.05%
Carbohydrate, by difference
24.5
g
8.17%
Protein
5.5
g
11%
Total lipid (fat)
9.1
g
14%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (16)
F.G. Uriol B.
07/02/2021 13:42:47
A qué se refiere con cajeta??
Jheaneth Lopez
13/05/2020 15:26:58
Ya e preparado una y son súper deliciosa
MarthayYoyo Lucatero
27/09/2019 00:56:48
Se antoja, la prepararé para este fin de semana.
Marlen Valverde Rodríguez
05/05/2019 21:11:11
Delicioso!!!
Victor Abraham Vergara Lili
05/04/2019 00:30:44
Wow riquísima mmmmm y muy fácil de preparar.
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