Rainbow gelatin very beautiful and easy to make. It is a dessert full of color and flavor that is perfect for celebrating a birthday or for a reunion with the family. Try it
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Ingredients8 portions
Preparation
Dissolve the gelatin in 1 cup of cold water and 3/4 cup of hot water, pour it into a deep mold and refrigerate it for 40 minutes.
Apart measure 1/4 cup of boiling water, dissolve 1 sachet of unflavored gelatin in 1/4 cup of cold water and then add the boiling water and dissolve completely.
Add 1/2 can of condensed milk, a few drops of vanilla, mix well and pour this preparation over the gelatin.
Refrigerate again for 15 minutes. Repeat the same procedure with the other gelatins.
Refrigerate until set and unmold. You can make as many colors as you like.
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