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David Tarzan
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Recipe

Gelatin with yogurt and grapes

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This recipe is used to prepare a rich Yogurt and Grape Jelly on a delicious base made of cookies and butter very similar to a Pay.
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Ingredients

8 portions
  • 170 grams jelly
  • 1 1/2 cups Water
  • 1 cup yogurt
  • 1 cup whipped cream
  • 1 package cookie
  • 1 stick butter

Preparation

In a vol butter is beaten and the biscuit is added to form a masita.
It is put in a mold to pay and goes into the refrigerator for 20 minutes.
Then the gelatin is prepared in 1 and a half cup of water and put to cool.
When this tivia, it is put in the blender with the natural yogurt and the cream. It is whipped into liquefied form.
Then put it in the pie mold and put it in the refrigerator until it sets and is decorated with grapes.

TIPS

It is a delicious dessert for the family.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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