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Recipe

GELATINA OF THE REGGAE BOYS

Name: GELATINA OF THE REGGAE BOYS
Prep time: 35 min
Cook time: 35 min
Yield: 4
Cuisine: Mexicana
Ingredients: 3 cups sugar free hibiscus water; 4 tablespoons gelatin; 1 can condensed milk; 1/2 cups sugar

35 mins

Half

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This Gelatin Reggae Boys is prepared based on Jamaica is ideal to enjoy these hot days or as a dessert any other day of the week.

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Ingredients

4 portions

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3 cups sugar free hibiscus water
4 tablespoons gelatin
1 can condensed milk
1/2 cups sugar

Preparation

In a cup of jamaica water dissolve two tablespoons of grenetina and heat it in a bain-marie until it boils.

Mix it with the milk and move vigorously until they are integrated.

Empty the mixture to fill half the capacity of a greased mold, refrigerate until set.

In another cup of jamaica water dissolve the remaining grenetina and heat it in a bain-marie until it boils. Remove from the heat, add the rest of the jamaica water and sweeten to your liking.

With an absorbent paper, dry the surface of the gelatin of curdled milk, empty it of water and refrigerate until it sets.