Daya Salinas

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Daya Salinas

Gingerbread Cupcake

Name: Gingerbread Cupcake
Prep time: 60 min
Cook time: 60 min
Yield: 12
Cuisine: Americana
Ingredients: 220 grams unsalted butter, at room temperature; 200 grams sugar; 220 grams flour, sifted; 5 eggs, medium; 1 teaspoon yeast, chemistry (royal); 1 teaspoon vanilla extract; 220 grams unsalted butter, at room temperature, for bitumen; 300 grams powdered sugar, twice sifted, for bitumen; 1 teaspoon vanilla extract, for bitumen; 6 tablespoons milk, for bitumen; edible gel food coloring, blue for pastry; cookies, With chocolate chips; fondant, white (eyes); fondant, black (eyes)

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Fun, nothing complicated and very rich recipe, are vanilla cupcakes with the incredible eat cookies !!!

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Ingredients

12 portions

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Preparation

Prepare a cupcake tray with its cups and preheat the oven to 180 ° C.

Sift the flour along with the royal and reserve.

Beat the butter with the sugar in a blender until acremar.

Add the eggs one by one, the vanilla and finally the dried and sifted and beat a little more to integrate all the ingredients.

We put on each layer 2/3 of the dough, you can help with a spoon to serve ice cream.

Bake at 180 ° C for 20 to 25 minutes or until a toothpick comes out clean.

Remove from the oven, let cool for 3 minutes and put the cupcake in a rack to cool completely.

While they cool prepare the bitumen, in the blender we put the butter at room temperature together with the glass sugar, vanilla and milk already incorporated add the dye little by little until you get the desired color, put a part in a sleeve with a duya With many dimples, I use the no. 233 and another part in another manga with another duya no. 12

With the white fondat we make some circles for the eyes and some smaller ones with the black fondant and we reserve.

In the middle of the cupcake we put with the duya 12 a little bit of bitumen (like making a step) with the other duya you put the hairs of the biscuit eats covering the step that we put.

You put your eyes and half a cookie as the picture shows.

PRESENTATION

You can put some crumbly cookie on the biscuits.

TIPS

It is necessary to sieve the glass sugar because it can cover the duya, remember that the butter always has to be at room temperature and do not open the oven before 20 minutes.