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Alejandra

Alejandra Cota
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Glazed Lemon Cookies

25 mins
10 mins
Low
4.1
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Cookies, we can enjoy them at any time, alone, with a cup of coffee or tea and these cookies will be the sensation, since they are very easy to prepare and with their lemon glaze you can not resist.
Learn more about Alejandra Cota

Ingredients

6 portions
  • 2 sticks butter, at room temperature
  • 3/4 cups sugar
  • 1 egg yolk
  • 1 teaspoon liquid vanilla
  • 1 3/4 cups flour
  • 1/4 teaspoons salt
  • 1/4 teaspoons baking soda
  • 1 cup powdered sugar, for the glaze
  • 2 tablespoons lemon juice, for the glaze
  • 2 tablespoons lemon zest

Preparation

Preheat the oven to 180 ° C.
In a blender add butter and sugar, beat until integrated. Add the yolk, the vanilla essence and the lemon zest.
Add the flour, salt, baking powder and beat until you get a homogeneous mass. Refrigerate for 30 min.
On a floured surface spread the dough and cut with a cookie cutter.
Bake 15 min. Let cool and reserve.
For the glaze, mix the icing sugar, with the lemon juice.
Spread the glaze over the cookies and garnish with lemon zest, let it dry for 20 minutes and enjoy.

PRESENTATION

On a grid, and in a cookie jar.

TIPS

You can replace the yellow lemon with green lemon.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
461
kcal
23.05%
Carbohydrate, by difference
58
g
19.33%
Protein
3
g
6%
Total lipid (fat)
24.9
g
38.31%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (10)
Sophia Sanz
26/04/2020 21:45:46
Delis
Lore Mendoza Gomez
12/06/2019 18:51:49
Se ven buenísimas, a ver que tal quedan!
Maricela Ramirez Ramirez
19/04/2019 08:18:20
Muy ricas y a los niños les encantan *****
Cruz Ma Ordóñez Hdz
18/04/2019 12:21:57
Ricas y sencillas para hacer en poco tiempo!!!
Lourdes Menjivar
11/04/2019 14:38:43
Excelentes Resetas gracias por compartirlas
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