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Sophia Rivera
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Gorditas de Piloncillo

30 mins
3 mins
Low
4.75
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These gorditas de piloncillo are ideal to accompany your coffee in the mornings, with a rich flavor of cinnamon and anise, which delight anyone; Besides being very easy to prepare you do not need more than 7 ingredients to prepare them.
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Ingredients

10 portions
  • 2 piloncillos
  • 1 cinnamon stick
  • 1 teaspoon anise
  • 1/2 cups Water
  • 4 cups cornmeal
  • 1 teaspoon baking soda
  • 2 cups oil, to fry

Preparation

In a pot over medium heat heat the piloncillo, with cinnamon, anise and water until honey is made. Let cool completely and reserve.
In a bowl add the dough, baking powder and the necessary amount of brown sugar, knead until incorporated and reserve. There must be a wet mass.
With the help of your hands, gorditas form and reserve.
Heat the oil over medium heat, fry for 6 minutes or until the gorditas are golden brown and lightly fluffy.

PRESENTATION

On a pewter plate accompanied by a pot coffee cup.

TIPS

The honey of piloncillo must be completely cold otherwise it will change the consistency of the mass.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Level 0
At the moment this recipe doesn't have the Nutritional Information data.
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Ratings (4)
carmen bastida
21/03/2019 16:26:38
Riquísimo
Alicia Rosales
15/02/2019 19:37:06
Deliciosas
Claudia Larrinúa
09/08/2018 08:56:15
2piezas de piloncillo de qué tamaño? O cuánto pesan?
helen murillo
29/09/2017 15:27:18
Voy hacerla primero sabe siempre e querido encontrae una receta haci gorditas de piloncillo como de mi pueblo tambien me gustaria si por favor sabe lareceta de tamales colorados gracias

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