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Granny Chocolate Tamales

30 min
35 min
Easy
255
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Tamales are our favorites and these will not be the exception with their exquisite flavor of Chocolate ABUELITA® that nobody will be able to resist for being the favorite of the Mexican families, they are an excellent option to accompany with a coffee.
Learn more about Chocolate ABUELITA

Ingredients

8 servings
  • 1 1/2 sticks of butter 90 gc / u
  • 1 can of Condensed milk LECHERA®
  • 2 tablets of ABUELITA® chocolate for table 90 gc / u sliced
  • 1 egg
  • 2 cups of oats milled
  • 3 tablespoons of wheat flour
  • 1 tablespoon of baking soda
  • 15 tamal corn husks soaked in hot water
  • 50 grams of walnut
  • 50 grams of grated coconut

Preparation

Beat the butter until it is soft and add the LECHERA® condensed milk with ABUELITA® Chocolate for table, egg, oatmeal, flour and baking powder, previously passed through a sieve.
Place two to three tablespoons on each tamale sheet, add a little nut and coconut, wrap so that the mixture does not come out
Arrange the tamales in a tamalera and cook in a bain-marie for 35 minutes. Remove and offer

PRESENTATION

Serve hot on an extended plate.

TIPS

You can change the nuts for raisins.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Esha
Rate this tip
Ratings (4)
naho Galeano
09/06/2018 19:09:56
😵😨😷
amanda hernandez
04/02/2018 15:33:16
Yo puse las 2 tazas de harina de trigo y tres cucharadas de avena, así quedaron esponjados
Ana Bertha Cabello Capistran
30/01/2018 11:49:02
Veronica vuelve a intentarlo hechando a perder se aprende .
Veronica Gamboa
24/01/2018 22:47:05
Intente hacerlos, la masa se cocio pero quedo como desmoronada :( Alguna idea de que fue lo q hice mal?

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