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Granny Chocolate Tamales

30 mins
35 mins
Low
280
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Tamales are our favorites and these will not be the exception with their exquisite flavor of Chocolate ABUELITA® that nobody will be able to resist for being the favorite of the Mexican families, they are an excellent option to accompany with a coffee.
Learn more about Chocolate ABUELITA

Ingredients

8 portions
  • 1 1/2 sticks butter, 90 gc / u
  • 1 can Condensed milk LECHERA®
  • 2 tablets ABUELITA® chocolate for table, 90 gc / u sliced
  • 1 egg
  • 2 cups oats, milled
  • 3 tablespoons wheat flour
  • 1 tablespoon baking soda
  • 15 tamal corn husks, soaked in hot water
  • 50 grams walnut
  • 50 grams grated coconut

Preparation

Beat the butter until it is soft and add the LECHERA® condensed milk with ABUELITA® Chocolate for table, egg, oatmeal, flour and baking powder, previously passed through a sieve.
Place two to three tablespoons on each tamale sheet, add a little nut and coconut, wrap so that the mixture does not come out
Arrange the tamales in a tamalera and cook in a bain-marie for 35 minutes. Remove and offer

PRESENTATION

Serve hot on an extended plate.

TIPS

You can change the nuts for raisins.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
naho Galeano
09/06/2018 19:09:56
😵😨😷
amanda hernandez
04/02/2018 15:33:16
Yo puse las 2 tazas de harina de trigo y tres cucharadas de avena, así quedaron esponjados
Ana Bertha Cabello Capistran
30/01/2018 11:49:02
Veronica vuelve a intentarlo hechando a perder se aprende .
Veronica Gamboa
24/01/2018 22:47:05
Intente hacerlos, la masa se cocio pero quedo como desmoronada :( Alguna idea de que fue lo q hice mal?

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