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Recipe

Homemade Peanuts with Peanuts

30 min
Not so easy
8
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Rich home-made peanuts with pralines to enjoy as a family

Ingredients

4 servings
  • 1 Cup of red skin peanut
  • 1 Cup of sugar
  • 1/2 Cup of Water
  • 1 teaspoonful of vanilla essence
  • drops of red food color

    Preparation

    In a slightly shallow saucepan and preferably with Teflon add all the ingredients and put on high heat, without stopping to move.
    When it starts to boil, lower the heat but never stop moving.
    It will take a while but, you will see that it will start to form a kind of foam and to dry, keep moving, it will be heavier each time. But do not stop moving.
    The time will come when the sugar will dry again, nothing happens, keep it that way. After a while, the sugar, already caramelized and very heavy, will melt again, lower the flame to the minimum and stir until the majority of the sugar sticks to the peanut. Be careful not to let go because it becomes a crowbar.
    At the moment that the sugar is stuck to the peanuts, remove from the fire and spread on a clean surface and let them cool. Enjoy them as a family already completely cold.

    PRESENTATION

    An excellent idea is to put portions in selofán bags with a bow tie to give a small present to friends. I hope you like them.

    TIPS

    Do not let the family consume them hot.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    563
    kcal
    28%
    Carbohydrates
    72.6
    g
    24%
    Proteins
    16.1
    g
    32%
    Lipids
    30.8
    g
    47%
    Fiber
    5.3
    g
    11%
    Sugar
    65.0
    g
    72%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
    Rate this tip
    Ratings (1)
    Anonymous
    16/02/2015 18:49:29
    excelente y muy facil Gracias

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