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Helena

Helena Gómez

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Recipe

Mango con Leche

15 mins
Low
5
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This dessert with mango milk is delicious and very easy to make. I love making this dessert because it's so simple.
Learn more about Helena Gómez

Ingredients

4 portions
  • 1 can mango in syrup
  • 1 can condensed milk
  • 1 box lady finger

Preparation

Pour the condensed milk and mango slices into the blender (without syrup), liquefy.
Place the soletas in a dish or mold and empty the cast handle on top.
Put in the refrigerator and wait for it to cool.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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