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Helena

Helena Gómez

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Recipe

Mango con Leche

15 min
Easy
2
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This dessert with mango milk is delicious and very easy to make. I love making this dessert because it's so simple.
Learn more about Helena Gómez

Ingredients

4 servings
  • 1 can of mango in syrup
  • 1 can of condensed milk
  • 1 box of lady finger

    Preparation

    Pour the condensed milk and mango slices into the blender (without syrup), liquefy.
    Place the soletas in a dish or mold and empty the cast handle on top.
    Put in the refrigerator and wait for it to cool.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    0.0
    kcal
    0.0%
    Carbohydrates
    0.0
    g
    0.0%
    Proteins
    0.0
    g
    0.0%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.0
    g
    0.0%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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