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Mango with cheese

sara eunice balderas arenivas

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faty glez

Mango with Cheese

Name: Mango with Cheese
Prep time: 15 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 6 ataulfo mango; 1 stick of cream cheese; 1 sachet of unflavored gelatin; 1 can of condensed milk; 1 piece of pie dish with cookie crust

15 min

Easy

3.89

18 comments

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A rich and fresh pay, for this hot summer, your loved ones will love you I assure you!

Reviewed by the Editorial Team of Kiwilimón

Ingredients

6 servings

Select all ingredients

6 ataulfo mango
1 stick of cream cheese
1 sachet of unflavored gelatin
1 can of condensed milk
1 piece of pie dish with cookie crust

Preparation

Blend the pulp of the six mangoes, cream cheese, grenetina and condensed milk.

Empty the mixture to the mold with the cracker base ready (you can find it in any supermarket).

Refrigerate one to two hours.

PRESENTATION

You can decorate with slices of mango or strawberry. You'll love it!

TIPS

You can also prepare this delicious pie with strawberry, guava or any other fruit you want!

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Mango with Cheese

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

150

kcal

7.5%

Carbohydrates

37.4

12%

Proteins

2.0

4.1%

Lipids

0.9

1.5%

Fiber

3.9

7.8%

Sugar

33.5

37%

Cholesterol

0.0

0.0%

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Ratings (18)

Marzela Caztro

31/05/2017 14:07:38

la bolsita de grenetina cuantos grs????

Angelica Quintana

30/05/2017 08:25:52

la grenetina se licua hidratada?? los mangos de que tamaño? la barra de queso crema de cuantos gramos?? la bolsita de grenetina cuantos grs???? el molde cuantos centimetros??