The passion fruit cream is a delicious dessert that you can taste after any dish, it is very easy and quick to make. Prepare it, you will love it.
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Ingredients12 portions
Preparation
Blend condensed milk, evaporated milk, half cream, cream cheese and passion fruit pulp.
Disinfects and washes the red fruits.
Defoliate the mint and keep the most beautiful leaves.
Pour the mixture into each cup or glass to 1/4 capacity, add a red fruit, cover with mixture again, repeat the procedure until it reaches 3/4 cup of its full capacity.
Add the last layer of the mixture, red berries, a walnut and a mint leaf in the middle of our glass and with a touch of cinnamon powder.
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