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Alejandra

Alejandra Cota
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Marshmallow bitumen

10 mins
Low
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Prepare the best cream cheese and marshmallow bitumen, with this incredible combination of cream cheese with butter, vanilla, icing sugar and melted marshmallows. It is a different and very rich option to decorate any dessert, it is also smooth and creamy.
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Ingredients

10 portions
  • 190 grams cream cheese, (1 package)
  • 180 grams butter, (2 bars)
  • 1 cup marshmellow, medium, melted
  • 1 cup powdered sugar
  • 1/4 cups small marshmallow, to decorate

Preparation

Acrema the cream cheese with the butter in a blender , add the chocolates and beat 2 more minutes.
Gradually add the icing sugar and beat until you get a smooth bitumen.
Place the bitumen in a sleeve, duya in your cupcakes and decorate with chocolates.
Enjoy

PRESENTATION

Spread on a cake or cupcakes.

TIPS

Melt the chocolates with a little milk in the microwave to speed up the process.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
460.1
kcal
23.01%
Carbohydrate, by difference
43.7
g
14.57%
Protein
2.2
g
4.4%
Total lipid (fat)
32
g
49.23%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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