x
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

You meringues

Low
7
Favorites
Collections
Glider
Super List
Upload a picture
To print
This recipe of meringues is super simple and you will be delicious. Try them out and share with your family.

Ingredients

24 portions
  • 100 grams egg white
  • 100 grams sugar
  • 100 grams powdered sugar

Preparation

Beat the whites and add the sugar little by little. As the egg whites have lifted, continue beating and add half of the glass sugar. Keep beating until you have hard peaks.
Add what remains of the glass sugar in an enveloping way.
Put the mixture in a pastry bag and on a tray with star paper make circles of the size you want.
Bake at 120ºC for about 30 minutes

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Rebe Delao
06/02/2014 18:05:48
Rapidos Es lo que esperaba

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Heart meringues

0 Comments

Meringue Lemon Pie

13 Comments

Almond Meringues

1 Comments
ADVERTISING
ADVERTISING
ADVERTISING